Culinary Arts | AAS with Emphasis Area
Culinary Arts continues to be one of the fastest growing career fields in the world. The culinary profession is a field different from most others, as it demands unusual circumstances and lengthy hours. The traits necessary to become a Culinarian are dedication, endurance, and ambition. Upon completion, the student will be able to work in a professional establishment as a second cook or station supervisor.
Courses
- BUS 1015 — Introduction to Business
- CIS 1018 — Intro to PC Applications
- CSC 1005 — Computer Literacy
- CUA 1000 — Culinary Program Fundamentals
- CUA 1001 — Food Safety and Sanitation
- CUA 1005 — Food Service Concepts and Management Skills
- CUA 1020 — Wines and Spirits
- CUA 1025 — Introduction to Foods
- CUA 1027 — Soups, Sauces, and Consommes
- CUA 1029 — Center of the Plate
- CUA 1036 — Alcohol and Bartending Management
- CUA 1045 — Introduction to Baking
- CUA 1050 — Baking:Decorating and Presentation
- CUA 1051 — Baking:Intermediate Bread Preparation
- CUA 1052 — Individual Fancy Dessert Production
- CUA 1053 — Confectionaries & Petit Fours
- CUA 1054 — Introduction to the Business of Catering
- CUA 1056 — Nutrition for the Hospitality Professional
- CUA 1057 — Menu Planning
- CUA 1061 — Advanced Cake Decorating - Wedding Cakes
- CUA 1190 — Dining Room Management
- CUA 2010 — Advanced Cuisine and Garde Manger
- CUA 2033 — Advanced Line Prep and Cookery
- CUA 2036 — Advanced Baking
- CUA 2045 — International Cuisine
- CUA 2055 — Supervision in the Hospitality Industry
- CUA 2056 — Marketing in the Hospitality Industry
- CUA 2061 — Cost Controls
- CUA 2062 — Purchasing for the Hospitality Industry
- CUA 2063 — Legal Aspects of Hospitality Management
- CUA 2064 — Sustainable Food Service Operations
- CUA 2068 — Vegetarian and Dietary Cuisine
- CUA 2069 — Dietary Baking
- CUA 2081 — Internship
- ENG 1031 — Technical Writing I: GT-CO1
- ENV 1111 — Environmental Science with Lab: GT-SC1
- MAT 1160 — Financial Mathematics
- PSY 1005 — Psychology of Workplace Relationships