Plant Food Production and Technology

Courses

• AG 120 — Plant Science
• AG 149 — Plant Propagation
• AG 152 — Orchid Culture
• BIOC 106 — Ono Cooking and Food Science
• BOT 105 — Ethnobotany
• BOT 111 — Introduction to Algae
• BOT 130 — Plants in the Hawaiian Environment
• BOT 130L — Plants in the Hawaiian Environment Lab
• BOT 160 — Identification of Tropical Plants
• BOT 192V — Special Topics in Plant Science
• BOT 199 — Independent Study
• FSHN 185 — Human Nutrition
• HWST 155 — Nā Limu Hawaiʻi: Hawaiian Seaweeds and their Uses
• HWST 155L — Nā Limu Hawaiʻi: Hawaiian Seaweeds and their Uses Lab

Source ↗

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