BAKE131 — Centerpieces

5 credits Students will learn advanced techniques for constructing specialty centerpieces and showpieces. Advanced techniques for chocolate, sugar, and bread sculpture will be covered. Prerequisites: BAKE 119 and BAKE 121 Corequisites: BAKE 129 Course

Prerequisites: BAKE119, BAKE121

Part of

• Baking Arts, AAS
• Baking Arts, Certificate of Proficiency
• Specialty Baking, Certificate of Completion

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