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CUA1056 — Nutrition for the Hospitality Professional

3 credits · 3 hours

CUA 1056 - Nutrition for the Hospitality Professional CUA 1056 - Nutrition for the Hospitality Professional 3.0 Credits Provides students with the fundamentals of human nutrition. Focuses on the nutritional needs of humans throughout their life cycle as well as those with special dietary needs. Students may take a nationally recognized test from the Educational Foundation of the National Restaurant Association. Prev. Course Codes: CUA-156 LEC 45

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