Program Degree Requirements - A.A.S. Business - Hospitality Management
Courses
- ACCT1010 — Principles of Accounting I
- BUSN1305 — Introduction to Business
- BUSN1310 — Business Communications
- BUSN1360 — Software Applications for Business
- BUSN2330 — Principles of Management
- BUSN2340 — Human Resource Management
- BUSN2370 — Legal Environment of Business
- BUSN2390 — Business Presentations
- COMM2025 — Fundamentals of Communication
- CULA1200 — Sanitation and Food Safety
- CULA1240 — Dining Room Service
- CULA1320 — Culinary I - Fundamentals
- CULA2375 — Purchasing and Cost Control
- ECON2100 — Principles of Macroeconomics
- ENGL1010 — English Composition I
- HMGT1030 — Introduction to Hospitality Management
- HMGT1040 — Front Office Procedures
- HMGT1170 — Marketing for the Hospitality Profession
- HMGT2280 — Hotel Operations
- HMGT2805 — Convention Management and Service
- HMGT2900 — Special Topics in Hospitality Management I
- HMGT2910 — Hospitality Management Internship