Fermentation Science Certificate

Certificate

Courses

• ACOM102 — Communication In The Workplace
• AENG100 — Writing In The Workplace
• BUS102 — Sales and Customer Service
• BUS157 — Human Relations In Business
• EV120 — Introduction to Chemistry for Wine Students
• EV131 — Essentials of Winery Compliance
• EV143 — Wine Marketing
• EV189 — Sensory Analysis of Wine
• EV193 — Winery Operations Management
• EV203 — Science of Winemaking I
• EV204 — Science of Winemaking II
• EV205 — Science of Winemaking III
• EV286 — Winemaking Practicum I
• PSYC111 — Psychology of Relationships

Source ↗

← back to wallawalla catalog