Graduation Map: Dietary Management, CP

Courses

CULA13013 — Applied Foodservice Sanitation
CULA13023 — Food Production I
CULA23073 — Healthy Foods/Nutrition
CULA23353 — Nutrition for Dietary Managers
CULA23403 — Internship for Dietary Managers
HEAL20003 — Nutrition
HOSP20233 — The Restaurant Industry
HOSP23033 — Food Production for Hospitality

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