Culinary Entrepreneurship Certificate

Certificate

Courses

• ACCT1523 — Accounting Computer Applications
• BUSN1492 — Social Media Marketing
• BUSN2450 — Management Fundamentals
• BUSN2470 — Legal Environment of Business
• CULA2500 — Food Safety Systems Management
• CULA2530 — Managerial Accounting for Foodservice Concepts
• CULA2700 — Principles of Food Based Business Entrepreneurship
• CULA2705 — Menu Development for Food Entrepreneurs
• CULA2710 — Culinary Business Plan Capstone
• ENGL0922 — Fundamentals of Writing 2
• READ0722 — Reading 2
• READ0724 — Fast Track Reading

Source ↗

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