CULA1700 — Culinary Externship
CULA 1700 - Culinary Externship CULA 1700 - Culinary Externship 3 Credits This course is designed to expose students to the industry in a 96 hour externship. Students reflect on their experiences through assignments and discussions. 3C/0/0/3 Prerequisite(s): CULA 1441 or CULA 1445 or instructor approval
Prerequisites: CULA1441, CULA1445