CampusAnswers

CULA1465 — Culinary Nutrition Theory

2 credits · 2 hours

CULA 1465 - Culinary Nutrition Theory CULA 1465 - Culinary Nutrition Theory 2 Credits Covers the fundamentals of nutrition theory taught from the point of view of the chef. Healthy cooking techniques, dietary requirements and current nutritional research topics are explored. 2C/2/0/0

Part of

Source ↗

← back to saintpaul catalog