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BAK290 — Coordinated Internship in Pastry Arts

2 credits · 2 hours

BAK 290 - Coordinated Internship in Pastry Arts Add to Catalog BAK 290 - Coordinated Internship in Pastry Arts Provides supervised, on-the-job training in selected business, industrial, or service firms coordinated by the college. Recitation and Laboratory Hours: 10

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