Culinary Arts Diploma

Diploma

Courses

• HCM108 — Food Safety and Sanitation
• HCM148 — Food Fundamentals
• HCM228 — Culinary Nutrition and Food Science
• HCM263 — International Cuisine
• HCM266 — Culinary Math
• HCM285 — Advanced Food Prep
• HCM292 — Food Preparation
• HCM294 — Food Preparation 2
• HCM298 — Knife Skills
• HCM305 — Meat and Fish Fabrication
• WBL200 — Practicum/Field Experience: CTE
• WBL201 — Practicum/Field Experience: Agriculture, Food, and Natural Resources
• WBL301 — Internship: Agriculture, Food, and Natural Resources

Source ↗

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