CUA2053 — Advanced Seminar in Sauce
CUA 2053 - Advanced Seminar in Sauce CUA 2053 - Advanced Seminar in Sauce 1.0 Credits Provides advanced instruction in classical and international sauce work. This course focuses on classical and contemporary small sauces, integral sauces, and international/ethnic sauce work. This course has a fee that may be non-refundable. Please see the registration staff for more information. Prev. Course Codes: CUA-253 LECLB 22.5
Prerequisites: CUA1026, CUA-253