CUL290 — Culinary Hospitality Internship
The Culinary Hospitality Internship requires 90-hours of practical, professional work experience in a restaurant/hospitality industry selected by the student and program coordinator. Prerequisite: (CUL105 or NTR105); CUL130; CUL160 and/or HRM100.
Prerequisites: CUL105, NTR105, CUL130, CUL160