CULN1333 — International Cuisine
CULN 1333 - International Cuisine CULN 1333 - International Cuisine , Lecture 1 , Lab 6 Includes the team preparation of a specified number and variety of international meals for a portfolio. This course requires a lab fee. Prerequisites: CULN 1213 , CULN 1229 and CULN 1233 , all with a grade of “C” or better Corequisites: CULN 1316 , CULN 1323 and CULN 1343
Prerequisites: CULN1213, CULN1229, CULN1233