MP 299 — MP 299
QuickBooks Accounting Farm and Ranch Management Small Business Entrepreneurship Meat Processing Internship II Total Credit Hours MEATMEAT PROCESSINGPROCESSING DIPLOMADIPLOMA Diploma, 35-Credit Hours, 11 Month Program This 3-semester Diploma program will prepare students who desire a career in the meat processing field. Students will learn essential skills in proper meat processing and understanding the importance of food safety. This program includes classroom theory and hands-on experience that allows students to practice what they learn in the classroom. Students will visit local meat processing facilities and complete a 240-hour internship. Course No. Course Title Credits General Education Requirements