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HORT 47003 — Greenhouse Management and Controlled Environment Horticulture

3 credits · 3 hours

Operation and management of greenhouses and other controlled environments used in horticultural production. Emphasis on system design and construction, control of light intensity and photoperiod, heating and cooling systems, substrates, mineral nutrition, water quality and irrigation systems. Prerequisite: HORT 20003 and CHEM 12103 . (Typically offered: Fall)

Prerequisites: HORT 20003, CHEM 12103

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