AGED 59903 — Global Horticulture and Human Nutrition to Enhance Community Resilience and Food Security
This course covers three broad areas (Global Horticulture, Sustainable International Development, Human Health and Nutrition) and experts on three campuses created the instruction. The course is intended to be multi-disciplinary, and students should use their contextual knowledge to add to weekly discussions. Prerequisite: Graduate standing. (Typically offered: Spring) This course is cross-listed with FDSC 59903 , HORT 59903 .