AGEC 11003 — Principles of Agricultural Microeconomics
Introduction to agricultural economics, including a survey of the role and characteristics of agriculture businesses in our economic system. Basic economic concepts concerning price determination, profit maximization, and resource use are emphasized. The use of economic principles as applied to the production and marketing decisions made by managers of agricultural firms is demonstrated. Credit will be allowed for only one of AGEC 11003 or ECON 22003 or ECON 220H3 . Pre- or Corequisite: MATH 11003 . (Typically offered: Fall, Spring and Summer)
Part of
- Biomedical Engineering (BMEG)
- Mechanical Engineering (MEEG)
- Agricultural Education, Communications and Technology (AECT)
- Agricultural Economics and Agribusiness (AEAB)
- Crop Science (CPSC)
- Crop, Soil and Environmental Sciences (CSES)
- Environmental, Soil, and Water Science (ESWS)
- Horticulture (HORT)
- Poultry Science (POSC)
- Apparel Merchandising and Product Development
- Human Nutrition and Dietetics
- Architecture (ARCH)
- Landscape Architecture (LARC)
- School of Art (ARTS)
- Economics (ECON)
- Physics (PHYS)