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CULA23053 — Food Production IV

3 credits · 3 hours

CULA 23053 - Food Production IV CULA 23053 - Food Production IV In this course, students demonstrate their practical knowledge through rotating stations in our culinary kitchen. Students plan, cook and plate meals. Associated Fees: Special Course Fee Course Code History: CUL 2305 Course Typically

Prerequisites: CULA13023, CULA13033, CULA23023

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