AQFI4350 — Fish Genetics

3 credits · 3 hours

An overview of fish genetics with emphasis on practical applications for aquaculture and fisheries. Students will learn about heredity and the resulting physical traits, and explore genetic manipulation as it applies to aquaculture and fisheries. Population genetics of natural and aquaculture species will also be discussed. Term pring term odd years Lecture: Lecture: 3 hours per week.

Prerequisites: BIOL1455, BIOL1014

Part of

• Aquaculture and Fisheries Sciences, Aquaculture & Seafood Business Track, B.S.
• Aquaculture and Fisheries Sciences, Aquaculture Track, B.S.
• Aquaculture and Fisheries Sciences, Fisheries Science Track, B.S.
• Aquaculture and Fisheries Sciences, General Track, B.S.

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