CUL238 — Culinary Marketing
CUL 238 - Culinary Marketing CUL 238 - Culinary Marketing Lecture: 3 Lab: 0 This course is a study of marketing strategies to promote the chef, menu and restaurant or food service establishment. Prerequisite: CUL 128 Additional Notes: None Grade Type: Letter General Education Category: None Division: Culinary Institute of Charleston
Prerequisites: CUL128