HOS146 — Restaurant Operations
HOS 146 - Restaurant Operations HOS 146 - Restaurant Operations Lec. 3 Lab. 0 Cr. 3 This course combines a working knowledge of food production techniques with dining room service procedures in a restaurant setting.
HOS 146 - Restaurant Operations HOS 146 - Restaurant Operations Lec. 3 Lab. 0 Cr. 3 This course combines a working knowledge of food production techniques with dining room service procedures in a restaurant setting.