CUL216 — International Cuisine
CUL 216 - International Cuisine CUL 216 - International Cuisine Lec. 2 Lab. 3 Cr. 3 Students are exposed to history, cultural influences and common recipes.
Prerequisites: CUL118
CUL 216 - International Cuisine CUL 216 - International Cuisine Lec. 2 Lab. 3 Cr. 3 Students are exposed to history, cultural influences and common recipes.
Prerequisites: CUL118