CUL101 — Sanitation & Safety for Food Service **
CUL 101 - Sanitation & Safety for Food Service ** [ Click here for Cert Information ] CUL 101 - Sanitation & Safety for Food Service ** 1 Credit(s) Covers the principles and practices of sanitation and hygiene as it applies to the food service industry. Students will earn a ServSafe Manager Certification. Course Type: Lecture Tuition Tier: Tier II Delivery Method: In-Person Course Learning