ED 123 — Health & Nutrition for the Young Child 3 3 0
This course is designed to assist students in understanding basic factors that affect child health. Nutritional needs, feeding and clothing habits, health routines, hygiene, childhood diseases, first aid, and safety will be included for children from birth through age eight. A grade of C or above must be earned for teacher certification. In accordance with Illinois State Board of Education certification rules, all candidates seeking teacher certification are required by Spoon River College to obtain a grade of “C” or better in all directed general education courses, all core courses, and all courses in the option. Code Course Name Credit Lecture Lab