BIOT2460 — Advanced Topics in Biotechnology
3 (lecture only) Credit Hour(s) This course covers information about regulatory agencies, good lab, clinical and manufacturing practices (GxP), institutional committees, quality control, management styles, lab hygiene, safety and identifying hazards related to working in a laboratory setting. This course is required for students in the traditional Biotechnology track, and is recommended for all students who will work in a laboratory. Student Learning
Prerequisites: BIOT1010