CHEF1364 — Practicum (or field experience) - Culinary Arts/Chef Training

CHEF 1364 - Practicum (or field experience) - Culinary Arts/Chef Training CHEF 1364 - Practicum (or field experience) - Culinary Arts/Chef Training (3:3:6) Practical, general workplace training supported by an individualized learning plan developed by the employer, college, and student. Semester Hours: 3