EDUC 2215 — Health, Safety, and
Nutrition Prerequisite: EDUC 1140 In this course, students will examine and discuss con- tent and issues related to the health, safety, and nutri- tion of young children birth through age 5. Student will explore information that relates to the development of safe learning environments, healthy nutrition, and other positive interactions that support optimal growth and development of young children. Ways to engage the family in supporting these practices as well as licensing rules and information about required training will be included.