ECE28 — Child Health, Safety, and Nutrition
Units: 3 Hours: 54 hours LEC Grade Options: Letter Grade Term Typically Every term Advisories: ECE 21 with a grade of “C” or better. This course provides an introduction laws, regulations, standards, policies, procedures, and best practices related to health, safety, and nutrition in care and education settings for children birth through middle childhood. It includes the teacher’s role in prevention strategies, nutrition and meal planning, integrating health safety and nutrition experiences into daily routines, and overall risk management. (CSU, C-ID ECE 220)
Part of
- Early Childhood Education Associate Teacher Certificate of Achievement
- Early Childhood Education Master Teacher Certificate of Achievement
- Early Childhood Education Site Supervisor Certificate of Achievement
- Early Childhood Education Teacher Certificate of Achievement
- Early Childhood Education, AA
- Early Childhood Education, AS-T
- Family and Consumer Sciences, AS
- Interdisciplinary Studies, Arts, Humanities, and Social Sciences Option, AA