CUL190 — Exploratory Internship for Foodservice
CUL 190 - Exploratory Internship for Foodservice Add to Catalog CUL 190 - Exploratory Internship for Foodservice Provides supervised, on-the-job training in selected business, industrial, or service firms coordinated by the college culinary program. Recitation and Laboratory Hours: Laboratory 5 hours per week. Prerequisites: program head approval