PLS 3 — General Viticulture
This class includes vine physiology and structure, climatic requirements, grape varieties, vineyard establishment, vineyard soils, pruning, training, irrigation, pests and diseases. Table, wine, and raisin type grapes will be covered.
Part of
- Agriculture Education, Associate in Science
- Agriculture & Technology, Associate in Science
- Enology, Associate in Science
- Enology, Certificate of Achievement
- Agriculture Plant Science for Transfer, Associate in Science
- Irrigation, Fertility & Pest Management Technician, Certificate of Achievement
- Pest Control Advisor, Certificate of Achievement
- Plant and Soil Science, Associate in Science
- Plant Protection Intern, Certificate of Achievement
- Production Agriculture Technician, Certificate of Achievement