Culinary Arts Program
Culinary Arts Program This program is designed to prepare culinarians in hands-on, paid, full-time employment with an approved RMCC-sponsoring house. Related classes are taught at Warren Tech for five hours per week, 90 hours per semester. This VERY demanding six-semester (three-year) program will prepare and teach you to achieve certified culinarian status through the American Culinary Federation (ACF), while working full-time. This program will earn students a journeyman certificate through the United States Department of Labor. This program is not designed as a traditional college class and does not offer specific sections, i.e. sauces or baking only. Interested students MUST read detaile