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SUR135 — Infection Control

2 credits · 2 hours

Course ID 555899 Introduces the fundamentals of surgical microbiology. Includes an introduction to cell structure and theory, microbial function, human pathogen relationships, infectious process, blood borne and airborne pathogens, defense microorganisms, infection control, and microbial control and destruction. Lecture: 2 hours per week. Total: 2 hours per week

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