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IFWA1318 — Nutrition for the Food Service

3 credits · 3 hours

IFWA 1318 - Nutrition for the Food Service Professional IFWA 1318 - Nutrition for the Food Service Professional CIP Code: 12.0508 An introduction to nutrition inluding nutrients digestion and metabolism menu planning recipe modification dietary guidelines and restrictions diet and disease adn healthy cooking techniques. 1,2,3,4,5 Faculty Consent: N

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