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BIOL1570 — Microbiology

4 credits · 4 hours

Academic Division: Health Sciences Academic Discipline: Biology Assistant Dean: Leesa Cox, MBA, PTA 4 Credit(s) This course is designed for science majors. It will examine the life of microorganisms to include their organization, functions, metabolic processes, growth, control genetics, evolution, and ecology. A study of diseases caused by various pathogens, the immunological response and the role of microorganisms in the environment and their uses in biotechnology will also be examined. In the laboratory, students will focus on the physical characteristics and biochemical requirements of bacteria. Students will be expected to identify an unknown microorganism using techniques and information learned in lecture and laboratory classes. UG 3 Lab Hour(s) 3 Lecture Hour(s); Required Identify the major historical figures and describe their contributions to the development of modern microbiology. Lecture Quiz #1 during Week 2 of the semester and Lecture Exam #1 during Week 5 of the semester. 2. Describe the characteristics of bacteria. Lecture Quiz #2 during Week 4 of the semester and Lecture Exam #1 during Week 5 of the semester. Students will be assessed on their ability to differentiate between these organisms both structurally and functionally. 3. Describe DNA replication, protein synthesis, gene expression and mutation (e.g., transduction, transformation, and conjugation), and the genetic mechanisms of antibiotic resistance. Lecture Quiz #2 during Week 4 of the semester and Le

Prerequisites: BIOL1230

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