BTN 202 — Biotechnology Techniques II

4 credits · 4 hours

Covers various protein techniques, extraction and purification, and assays. Lecture: 2.0 credits (30 contact hours). Lab: 2.0 credits (60 contact hours).

Part of

• Advanced Biotechnician - Certificate
• Basic Biotechnician - Certificate
• Bioinformatics - Certificate
• Biotechnology Laboratory Technician - AAS
• Environmental Biotechnician - Certificate

Source ↗

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