ENO130 — Intermediate Enology ^
This intermediate course is built on the fundamentals of science and technology in winemaking practices taught in Introduction to Enology. During this course, students will understand how the whole winemaking practice works and learn the scientific background for any decisions made during the process of winemaking. At the completion of the course, students will understand winemaking calculations necessary for accurate, precise and safe additions to the wine. This class emphasizes the practical a