Hospitality Business, Diploma
Diploma
Courses
- ACC104 — Fundamentals of Bookkeeping
- BCA172 — Intro to Keyboarding
- BCA212 — Intro Computer Business Appl
- BUS102 — Introduction to Business
- BUS112 — Business Math
- BUS148 — Small Business Management
- BUS185 — Business Law I
- COM703 — Communication Skills
- HCM100 — Sanitation & Safety
- HCM143 — Food Preparation I
- HCM144 — Food Preparation I Lab
- HCM200 — Dining Room Service
- HCM215 — Fine Dining Experience 2 Lab
- HCM320 — Intro to Hospitality Industry
- HCM510 — Work Experience
- MGT101 — Principles of Management
- MGT145 — Human Relations in Management
- MKT110 — Principles of Marketing
- SDV108 — The College Experience
- SDV129 — Transition to College
Source ↗
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