HOSP2297 — Hospitality Management Elective
HOSP 2297 - Hospitality Management Elective HOSP 2297 - Hospitality Management Elective -3 Students will have an opportunity to pursue with greater depth a topic within the field of Hospitality and Culinary Arts guided by a faculty mentor. Independent studies must be arranged in the semester prior to registration with approval from a Hospitality faculty member. Prerequisite: Permission of instructor Previous: HSP* 297