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HORT1006 — Fruit Production

3 credits · 3 hours

HORT 1006 - Fruit Production HORT 1006 - Fruit Production This course will cover the current principles and cultural practices of tree, bush, and vine fruit crop production. The course provides basic knowledge and methods that can be applied on the commercial and residential level. Included, are topics on selection and soil preparation, planting, pruning and fertilization and general cultivation of a variety of fruiting plants. Site visits to fruit production sites will be included. Prerequisite: none Prerequisite or Corequisite: none Corequisite: none Previous: HRT* 106

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