MLL3591 — Introduction to Wheat Cleaning & Tempering ($)
2 hour(s) Elective Type: Technical Elective ($) Special Funding Identifier: KS Excel in CTE Initiative Description: Students will be introduced to the concepts and principles of the cleaning process, proper grain handling, cleaning machine operations, conditioning, control systems and flow sheets. NOTE: Students must earn a “C” or better to receive credit toward a technical degree, certificate, or continuance into Any exception would require department approval. Prerequisite(s): None Course