Culinary Arts, Advanced Certificate Print Options Apply Now Request Information College(s): Kennedy-King Program Code: 0363
The Advanced Certificate program in Culinary Arts is comprised of all courses included in the parent degree program with the exception of the general education classes and the advanced cooking course. The Advanced Certificate program focuses on advanced techniques and offers extensive practice utilizing contemporary and classical menus. Students will receive the ServSafe ® Sanitation Certification and will be eligible for the City of Chicago and State of Illinois Sanitation certificates upon completion.