FOR 235 — Resource Measurements (4 Credits)
Students will learn the fundamentals of measuring and quantifying natural resources, including cruising and scaling timber to determine merchantable volume, quantifying wildlife and fisheries habitat, measuring and estimating forage production for wildlife and livestock, and sampling wildlife populations. Course will also introduce basic statistical concepts and their applications in resource management. First course in the sequence of FOR 235 , FOR 236 , and FOR 237 .