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HMRM2550 — Advanced Bakeshop

HMRM 2550 - Advanced Bakeshop HMRM 2550 - Advanced Bakeshop 3 credit(s) The following course must be taken before or at the same time: HMRM 1540 - Bakeshop This course will build on concepts learned in Bakeshop HMRM 1540 and will provide students with a thorough understanding of advanced baking techniques. Artisan breads and plated desserts will be produced. In addition to scheduled class times, students will also participate in several night services. Class- 8 Practical Lab- 113 Clinical- 0 Internship- 0

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