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    "description": "ACCT 1200 - Principles of Accounting I ACCT 1200 - Principles of Accounting I 3 credit(s) This course is designed to provide introductory knowledge of financial accounting principles, concepts, and practices. Included topics are the balance sheet, the income statement, the statement of equity, the statement of cash flows, journals, ledgers, accruals, adjusting and closing entries, internal controls, receivables, inventories, fixed and intangible assets, liabilities, equity, and financial statement analysis. This course provides a foundation for more advanced work in the fields of accounting and business. Class- 45 Practical Lab- 0 Clinical- 0 Internship- 0",
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    "title": "Excel - Business Applications",
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    "title": "QuickBooks Accounting",
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    "title": "Accounting Data Analytics",
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    "code": "ACCT2300",
    "title": "Intermediate Accounting I",
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    "title": "Cost Accounting",
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    "title": "Tax Accounting",
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    "description": "ACCT 2690 - Accounting Capstone ACCT 2690 - Accounting Capstone 2 credit(s) Review and research of topics previously studied. The course includes the student’s final assessment to complete the business administration degree program with an accounting emphasis. Class- 30 Practical Lab- 0 Clinical- 0 Internship- 0",
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    "code": "AMDT1000",
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    "description": "AMDT 1000 - Blueprint Reading AMDT 1000 - Blueprint Reading 3 credit(s) Students will learn the principles of visualization, understanding of basic and advanced part drawings and reading and interpreting industrial blueprints. Class- 45 Practical Lab- 0 Clinical- 0 Internship- 0",
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    "description": "AMDT 1010 - Precision Measurement & Safety AMDT 1010 - Precision Measurement & Safety 3 credit(s) Introduction to occupational safety and precision measurement. Class- 30 Practical Lab- 45 Clinical- 0 Internship- 0",
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    "title": "CNC Mill Operations",
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    "description": "AMDT 1220 - CNC Mill Operations AMDT 1220 - CNC Mill Operations 3 credit(s) Class- 30 Practical Lab- 45 Clinical- 0 Internship- 0",
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    "title": "CAD/CAM Fundamentals",
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    "title": "Injection Molding Foundations",
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    "description": "AMDT 1610 - Injection Molding Foundations AMDT 1610 - Injection Molding Foundations 3 credit(s) Student will learn the foundational skills and terminology required to work in plastic injection molding. Student will apply safety, math and science theory to injection molding machine and process. Class- 45 Practical Lab- 0 Clinical- 0 Internship- 0",
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    "title": "Injection Molding Concepts",
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    "description": "AMDT 1620 - Injection Molding Concepts AMDT 1620 - Injection Molding Concepts 3 credit(s) This course covers key components required to conduct a systematic approach to the plastic injection molding process. Classification of each process component and illustration of their respective function will be expected. Class- 40 Practical Lab- 15 Clinical- 0 Internship- 0",
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    "title": "Injection Molding Operations",
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    "code": "AMDT1640",
    "title": "Injection Molding Processes",
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    "description": "AMDT 1640 - Injection Molding Processes AMDT 1640 - Injection Molding Processes 3 credit(s) This course s students utilize a systematic approach to develop an injection molding process. Strategies, methods, and techniques for successful plastic injection molding will be covered. Class- 30 Practical Lab- 45 Clinical- 0 Internship- 0",
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    "code": "AMDT2750",
    "title": "Injection Molding Basics",
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    "description": "AMDT 2750 - Injection Molding Basics AMDT 2750 - Injection Molding Basics 3 credit(s) Fundamental skills are developed in setup and operating an injection molding press. Basic understanding of injection mold and injection molding terminology will be covered. Class- 45 Practical Lab- 0 Clinical- 0 Internship- 0",
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    "code": "AMDT2840",
    "title": "Fixture Construction",
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    "description": "AMDT 2840 - Fixture Construction AMDT 2840 - Fixture Construction 3 credit(s) Fundamental skills are developed in the construction of a fixture. Class- 22 Practical Lab- 68 Clinical- 0 Internship- 0",
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    "code": "AMDT2850",
    "title": "Die Design I",
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    "code": "AMDT2870",
    "title": "Die Making",
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    "description": "AMDT 2870 - Die Making AMDT 2870 - Die Making 3 credit(s) The following course must be taken before or at the same time: AMDT 2850 - Die Design I Fundamental skills are developed in constructing a single function die. Class- 22 Practical Lab- 68 Clinical- 0 Internship- 0",
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    "code": "AMDT2910",
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    "code": "AMDT2920",
    "title": "Mold Design",
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    "description": "AMDT 2920 - Mold Design AMDT 2920 - Mold Design 3 credit(s) Fundamental skills are developed in utilizing CAD software to design a piece part and plastic injection mold. Class- 45 Practical Lab- 0 Clinical- 0 Internship- 0",
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    "code": "AMDT2970",
    "title": "Advanced Machining",
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    "code": "CRIM2100",
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    "code": "CRIM2580",
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    "title": "Contemporary Issues in Criminal Justice",
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    "code": "DENT1300",
    "title": "Introduction to Dental Assisting",
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    "code": "DENT1340",
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    "id": "centralne-000202",
    "code": "DENT1400",
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    "code": "DENT1470",
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    "id": "centralne-000207",
    "code": "DENT1490",
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    "id": "centralne-000208",
    "code": "DENT1540",
    "title": "Dental Specialties & Expanded Functions",
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    "id": "centralne-000209",
    "code": "DENT1580",
    "title": "Clinical Experience II",
    "credits": null,
    "hours": null,
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    "prerequisites": [
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    "code": "DSLT2500",
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    "code": "DSLT2800",
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    "id": "centralne-000272",
    "code": "DSGN1640",
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    "code": "HVAC1120",
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    "description": "HVAC 1120 - Electrical Theory HVAC 1120 - Electrical Theory 3 credit(s) This course is designed for persons pursuing the heating and air conditioning industry. Class- 15 Practical Lab- 90 Clinical- 0 Internship- 0",
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    "code": "HVAC1150",
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    "description": "HVAC 1150 - Soldering & Brazing Practices HVAC 1150 - Soldering & Brazing Practices 3 credit(s) Practical application of soft and hard solder used in the fields of refrigeration and air conditioning. Class- 45 Practical Lab- 15 Clinical- 0 Internship- 0",
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    "code": "HVAC1210",
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    "id": "centralne-000414",
    "code": "HVAC1240",
    "title": "Fuel Gas Code & Piping",
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    "code": "HVAC2000",
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    "code": "HVAC2090",
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    "code": "HVAC2120",
    "title": "Troubleshooting HVAC",
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    "id": "centralne-000418",
    "code": "HVAC2150",
    "title": "HVAC Service",
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    "id": "centralne-000419",
    "code": "HVAC2210",
    "title": "Electricity for HVAC",
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    "description": "HVAC 2210 - Electricity for HVAC HVAC 2210 - Electricity for HVAC 3 credit(s) The field wiring of control heating and air conditioning systems. The student will study the controls associated with connecting a central heating and central air conditioner together. Class- 30 Practical Lab- 45 Clinical- 0 Internship- 0",
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    "code": "HVAC2240",
    "title": "Heating Service",
    "credits": null,
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    "description": "HVAC 2240 - Heating Service HVAC 2240 - Heating Service 4 credit(s) Practice of procedures used in servicing the electrical and mechanical components of heating systems. Class- 45 Practical Lab- 45 Clinical- 0 Internship- 0",
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    "code": "HMRM1460",
    "title": "Principles of Food Preparation",
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    "code": "HMRM1540",
    "title": "Bakeshop",
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    "hours": null,
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    "id": "centralne-000452",
    "code": "HMRM1900",
    "title": "Purchasing & Cost Controls",
    "credits": null,
    "hours": null,
    "description": "HMRM 1900 - Purchasing & Cost Controls HMRM 1900 - Purchasing & Cost Controls 3 credit(s) This course will cover basic business systems and controls used in the restaurant industry. Students will study principles of purchasing and receiving goods. The course will provide students with a wide range of knowledge and solutions needed to keep costs low and margins high. Class- 45 Practical Lab- 0 Clinical- 0 Internship- 0",
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    "code": "HMRM2120",
    "title": "Pastries",
    "credits": null,
    "hours": null,
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    "id": "centralne-000454",
    "code": "HMRM2140",
    "title": "Garde Manger",
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    "hours": null,
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    "id": "centralne-000455",
    "code": "HMRM2150",
    "title": "Agri-Eco Tourism Opportunities",
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    "hours": null,
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    "program_ids": [
      "centralne-001010"
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    "id": "centralne-000456",
    "code": "HMRM2200",
    "title": "Event Planning",
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    "hours": null,
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    "id": "centralne-000457",
    "code": "HMRM2240",
    "title": "Entrees & Advanced Sauces",
    "credits": null,
    "hours": null,
    "description": "HMRM 2240 - Entrees & Advanced Sauces HMRM 2240 - Entrees & Advanced Sauces 3 credit(s) The following course must be taken before or at the same time: HMRM 1460 - Principles of Food Preparation In this course, emphasis is put on meat identification and fabrication, appropriate vegetable and starch selections and accompaniments. Breakfast cookery and quantity food preparation will also be taught. Students will plan, execute and successfully serve Entrees with complementary side items. Time management, mise en place, and sanitation and safety will be reinforced during this course as well. Sauces that accompany each dish will be prepared. In addition to scheduled class times, students will also participate in several night services. Class- 8 Practical Lab- 113 Clinical- 0 Internship- 0",
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    "id": "centralne-000458",
    "code": "HMRM2260",
    "title": "International Cuisine",
    "credits": null,
    "hours": null,
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    "id": "centralne-000459",
    "code": "HMRM2280",
    "title": "Confections & Decorating",
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    "description": "HMRM 2280 - Confections & Decorating HMRM 2280 - Confections & Decorating 3 credit(s) The following course must be taken before or at the same time: HMRM 1240 - Safety & Sanitation In this course, students will explore the art of assembly and decoration of both classic and modern cakes and desserts. Students will work with chocolate and sugar to produce confections as decoration, garnishes and show pieces. Class- 30 Practical Lab- 45 Clinical- 0 Internship- 0",
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    "id": "centralne-000460",
    "code": "HMRM2300",
    "title": "Event Management",
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    "hours": null,
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    "id": "centralne-000461",
    "code": "HMRM2330",
    "title": "Dining Room Management",
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    "description": "HMRM 2330 - Dining Room Management HMRM 2330 - Dining Room Management 2 credit(s) The following course must be taken before or at the same time: HMRM 1330 - Dining Room Service Students will enhance their skills learned in Dining Room Service HMRM 1330. Emphasis will be placed on greeting and service of guests, dining room set-up and tear down, and service styles. Students will train other students on Point of Sale. In addition to scheduled class times, students will also participate in several night services. Class- 0 Practical Lab- 90 Clinical- 0 Internship- 0",
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    "id": "centralne-000462",
    "code": "HMRM2410",
    "title": "Hospitality Law",
    "credits": null,
    "hours": null,
    "description": "HMRM 2410 - Hospitality Law HMRM 2410 - Hospitality Law 3 credit(s) This course offers an in-depth study of local, state and federal laws that govern the hospitality industry. Topics include disclaimer of liability, safe keeping facilities, guests’ rights, and personnel issues. Class- 45 Practical Lab- 0 Clinical- 0 Internship- 0",
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    "id": "centralne-000463",
    "code": "HMRM2550",
    "title": "Advanced Bakeshop",
    "credits": null,
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    "id": "centralne-000464",
    "code": "HMRM2610",
    "title": "Hospitality Sales & Marketing",
    "credits": null,
    "hours": null,
    "description": "HMRM 2610 - Hospitality Sales & Marketing HMRM 2610 - Hospitality Sales & Marketing 3 credit(s) This course covers the principles and concepts of marketing in the hospitality industry. Students will study and analyze customer behaviors and learn to make marketing decisions as they apply to customer satisfaction. Class- 45 Practical Lab- 0 Clinical- 0 Internship- 0",
    "prerequisites": [],
    "program_ids": [
      "centralne-000945"
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    "id": "centralne-000465",
    "code": "HMRM2650",
    "title": "Hospitality Management",
    "credits": null,
    "hours": null,
    "description": "HMRM 2650 - Hospitality Management HMRM 2650 - Hospitality Management 3 credit(s) Students will gain an understanding of how to become an effective manager. The course focuses on effective employee management. Students will learn how hospitality management principles will be applied to real challenges facing industry managers. Human resource best practices and problem solving techniques learned in this course move students into a managerial mindset. Class- 45 Practical Lab- 0 Clinical- 0 Internship- 0",
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    "id": "centralne-000466",
    "code": "HMRM2750",
    "title": "Wine & Beverage Service",
    "credits": null,
    "hours": null,
    "description": "HMRM 2750 - Wine & Beverage Service HMRM 2750 - Wine & Beverage Service 3 credit(s) This course introduces the management and service of beverages served in hospitality operations. Wine pairings, terminology and basic applications that will the students learn techniques to choose wines that pair the wine with the menu. Purchasing, storing and serving of beverages will be covered. Responsible alcohol service and training will be taught. In addition to scheduled class times, students will also participate in several night services. Class- 45 Practical Lab- 0 Clinical- 0 Internship- 0",
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    "id": "centralne-000467",
    "code": "HMRM2800",
    "title": "Hospitality/Culinary Capstone",
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    "description": "HMRM 2800 - Hospitality/Culinary Capstone HMRM 2800 - Hospitality/Culinary Capstone 2 credit(s) The following course must be taken before or at the same time: HMRM 2650 - Hospitality Management Students in this course will gain valuable practical experience by operating and overseeing aspects of the kitchen and dining room. Students will produce a presentation based on topics previously studied through their required courses. A portfolio, resume, and cover letter will also be a focus of this class. In addition to scheduled class meetings, students will schedule and complete practicum hours. Class- 0 Practical Lab- 45 Clinical- 45 Internship- 0",
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    "id": "centralne-000468",
    "code": "HUSR1100",
    "title": "Introduction to Human & Social Services",
    "credits": null,
    "hours": null,
    "description": "HUSR 1100 - Introduction to Human & Social Services HUSR 1100 - Introduction to Human & Social Services 3 credit(s) Presents the historical and theoretical concepts of human services; focuses on participants in the delivery of human services and social services, and introduces professional development. Class- 45 Practical Lab- 0 Clinical- 0 Internship- 0",
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    "id": "centralne-000469",
    "code": "HUSR1160",
    "title": "Intellectual & Developmental Disabilities",
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    "id": "centralne-000470",
    "code": "HUSR1170",
    "title": "Behavior Change Strategies",
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    "hours": null,
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    "id": "centralne-000471",
    "code": "HUSR1200",
    "title": "Counseling Techniques and Theories",
    "credits": null,
    "hours": null,
    "description": "HUSR 1200 - Counseling Techniques and Theories HUSR 1200 - Counseling Techniques and Theories 3 credit(s) An introduction to the field of counseling focusing on the current theoretical models and their application to the field of human services. Class- 45 Practical Lab- 0 Clinical- 0 Internship- 0",
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    "id": "centralne-000472",
    "code": "HUSR1260",
    "title": "Community Health Needs",
    "credits": null,
    "hours": null,
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    "id": "centralne-000473",
    "code": "HUSR1330",
    "title": "Activities Therapy",
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    "hours": null,
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    "id": "centralne-000474",
    "code": "HUSR1340",
    "title": "Prepracticum",
    "credits": null,
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    "id": "centralne-000475",
    "code": "HUSR1350",
    "title": "Practicum I",
    "credits": null,
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    "code": "HUSR1700",
    "title": "Introduction to Peer Support",
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    "id": "centralne-000477",
    "code": "HUSR1800",
    "title": "Veteran Values & Experiences",
    "credits": null,
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    "prerequisites": [],
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    "id": "centralne-000478",
    "code": "HUSR2000",
    "title": "Research & Data Analysis",
    "credits": null,
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    "description": "HUSR 2000 - Research & Data Analysis HUSR 2000 - Research & Data Analysis 3 credit(s) Examines scholarly research relevant to human services, reviews basic descriptive statistics and standardization scores in measurement. Prepares students for data collection, reviews ethical research methods and focuses on the application of these standards in human services. Class- 45 Practical Lab- 0 Clinical- 0 Internship- 0",
    "prerequisites": [],
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  {
    "id": "centralne-000479",
    "code": "HUSR2010",
    "title": "Gerontology",
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    "code": "OTHA2400",
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    "description": "OTHA 2400 - Mental Health & Psychosocial Practice OTHA 2400 - Mental Health & Psychosocial Practice 3 credit(s) This course provides students with the role of the occupational therapy assistant in the psychosocial area of occupational therapy practice. Students learn skills necessary to assess, implement and document intervention in a variety of mental health settings. Topics such as group dynamics, therapeutic use of self and the importance or balancing areas of occupation with the achievement of health and wellness for clients are expired. Class- 45 Practical Lab- 0 Clinical- 0 Internship- 0",
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    "code": "OTHA2410",
    "title": "Functional Neuroanatomy",
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    "hours": null,
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    "prerequisites": [
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      "BIOS2250",
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    "code": "OTHA2440",
    "title": "Fieldwork Practicum Level I-B",
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    "hours": null,
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    "prerequisites": [
      "OTHA2050"
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    "code": "OTHA2460",
    "title": "Modality & Splinting Lab",
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    "hours": null,
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    "prerequisites": [
      "BIOS1250",
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    "id": "centralne-000695",
    "code": "OTHA2470",
    "title": "Documentation & Professional Skills",
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    "hours": null,
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    "prerequisites": [
      "ENGL1010",
      "OTHA2050"
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    "id": "centralne-000696",
    "code": "OTHA2500",
    "title": "Ethics, Management & Leadership",
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    "hours": null,
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    "prerequisites": [
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    "id": "centralne-000697",
    "code": "OTHA2700",
    "title": "Functional Kinesiology",
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    "description": "OTHA 2700 - Functional Kinesiology OTHA 2700 - Functional Kinesiology 3 credit(s) A focus will be placed on skills related to the measurement, prevention and management of muscle, joint and soft tissues as it relates to occupational performance. Class- 45 Practical Lab- 0 Clinical- 0 Internship- 0",
    "prerequisites": [
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      "BIOS1260",
      "BIOS2250",
      "BIOS2260"
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    "id": "centralne-000698",
    "code": "OTHA2900",
    "title": "Fieldwork Practicum Level II-A",
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    "hours": null,
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    "id": "centralne-000699",
    "code": "OTHA2950",
    "title": "Fieldwork Practicum Level II-B",
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    "hours": null,
    "description": "OTHA 2950 - Fieldwork Practicum Level II-B OTHA 2950 - Fieldwork Practicum Level II-B 7 credit(s) This second fieldwork course provides students with full time experience in a variety of settings, such as mental health, physical disabilities, geriatric, pediatric, and/or community based practice working under the supervision of an occupational therapists or occupational therapy assistant. This fieldwork experience prepares the student to develop competent, entry-level skill sets as an occupational therapy assistant. Class- 0 Practical Lab- 0 Clinical- 315 Internship- 0",
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      "centralne-000974"
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    "id": "centralne-000700",
    "code": "PARM1010",
    "title": "Principles of Paramedicine",
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    "hours": null,
    "description": "PARM 1010 - Principles of Paramedicine PARM 1010 - Principles of Paramedicine 4 credit(s) Paramedic principles are used as a framework to organize the cognitive, interpersonal, and psychomotor skills. Class- 60 Practical Lab- 0 Clinical- 0 Internship- 0",
    "prerequisites": [
      "HLTH1750",
      "PARM1020"
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      "centralne-000978"
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    "id": "centralne-000701",
    "code": "PARM1020",
    "title": "Advance EMS Skills",
    "credits": null,
    "hours": null,
    "description": "PARM 1020 - Advance EMS Skills PARM 1020 - Advance EMS Skills 3 credit(s) Introduction to the advanced EMS skills of a Paramedic. The primary focus is on the concepts, the skills themselves and the scope of practice of a paramedic. Class- 30 Practical Lab- 45 Clinical- 0 Internship- 0",
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      "centralne-000978"
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    "id": "centralne-000702",
    "code": "PARM1030",
    "title": "Pharmacology & Ventilation Management",
    "credits": null,
    "hours": null,
    "description": "PARM 1030 - Pharmacology & Ventilation Management PARM 1030 - Pharmacology & Ventilation Management 4 credit(s) The following course must be taken before or at the same time: PARM 1010 - Principles of Paramedicine and PARM 1020 - Advance EMS Skills Information relating specific emergencies to the types of medications used for treatment, including math calculation skills for medication dosing. Will also include using assessment practices to determine adequate versus non-adequate respiration and its pharmacologic treatments. Class- 45 Practical Lab- 45 Clinical- 0 Internship- 0",
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      "centralne-000978"
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    "id": "centralne-000703",
    "code": "PARM1040",
    "title": "Trauma Emergencies",
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    "hours": null,
    "description": "PARM 1040 - Trauma Emergencies PARM 1040 - Trauma Emergencies 3 credit(s) The following course must be taken before or at the same time: PARM 1010 - Principles of Paramedicine , PARM 1020 - Advance EMS Skills and PARM 1030 - Pharmacology & Ventilation Management Introduces the epidemiology and kinematics of trauma, and integrates the assessment findings with pathophysiology in the management of the acutely injured patient. Class- 45 Practical Lab- 0 Clinical- 0 Internship- 0",
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      "centralne-000976",
      "centralne-000977",
      "centralne-000978"
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    "id": "centralne-000704",
    "code": "PARM1050",
    "title": "Cardiovascular & Respiratory Emergencies",
    "credits": null,
    "hours": null,
    "description": "PARM 1050 - Cardiovascular & Respiratory Emergencies PARM 1050 - Cardiovascular & Respiratory Emergencies 3 credit(s) Students will integrate assessment findings with the formulation of a treatment plan for the acute illness in the emergency setting. Class- 30 Practical Lab- 45 Clinical- 0 Internship- 0",
    "prerequisites": [
      "PARM1120"
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    "program_ids": [
      "centralne-000976",
      "centralne-000977",
      "centralne-000978"
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    "id": "centralne-000705",
    "code": "PARM1060",
    "title": "Medical Emergencies",
    "credits": null,
    "hours": null,
    "description": "PARM 1060 - Medical Emergencies PARM 1060 - Medical Emergencies 3 credit(s) The following course must be taken before or at the same time: PARM 1050 - Cardiovascular & Respiratory Emergencies Application and integration of pathophysiological principles and assessment findings to formulate and implement a treatment plan for patients with various types of prehospital emergency medical conditions. Class- 45 Practical Lab- 0 Clinical- 0 Internship- 0",
    "prerequisites": [],
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      "centralne-000976",
      "centralne-000977",
      "centralne-000978"
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    "id": "centralne-000706",
    "code": "PARM1070",
    "title": "OB/GYN & Pediatrics",
    "credits": null,
    "hours": null,
    "description": "PARM 1070 - OB/GYN & Pediatrics PARM 1070 - OB/GYN & Pediatrics 3 credit(s) The following course must be taken before or at the same time: PARM 1060 - Medical Emergencies Application and integration of assessment findings to formulate a field impression and implementation plan for the management of gynecological, obstetrical and pediatric emergencies. This will include practice in assisting delivery of a newborn that will be done in lab as well as in a simulations of a prehospital environment. At the conclusion of this course students will receive Pediatric Advanced Life Support (PALS) certification. Class- 30 Practical Lab- 45 Clinical- 0 Internship- 0",
    "prerequisites": [],
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      "centralne-000976",
      "centralne-000977",
      "centralne-000978"
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  {
    "id": "centralne-000707",
    "code": "PARM1080",
    "title": "Special Populations & EMS Operations",
    "credits": null,
    "hours": null,
    "description": "PARM 1080 - Special Populations & EMS Operations PARM 1080 - Special Populations & EMS Operations 2 credit(s) The following course must be taken before or at the same time: PARM 1060 - Medical Emergencies Prepares students for special situations including geriatric emergencies, abuse and neglect situations, chronic disease and care with assessment based management. Will also review ambulance operations and hazmat materials and will incorporate multiple agency responses. Class- 15 Practical Lab- 45 Clinical- 0 Internship- 0",
    "prerequisites": [],
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      "centralne-000976",
      "centralne-000977",
      "centralne-000978"
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  {
    "id": "centralne-000708",
    "code": "PARM1110",
    "title": "Paramedic Practicum I",
    "credits": null,
    "hours": null,
    "description": "PARM 1110 - Paramedic Practicum I PARM 1110 - Paramedic Practicum I 1 credit(s) The following course must be taken before or at the same time: PARM 1010 - Principles of Paramedicine , PARM 1020 - Advance EMS Skills and PARM 1120 - Paramedic Practicum II This course supports the additional didactic elements of the Paramedic course. Application of beginning paramedic knowledge and skills in a healthcare setting. This will include rotations at various locations including but not limited to EMS/Fire departments, Operating Room, Pre-Op locations, Emergency Room, ICU/CCU, pediatrics. Class- 0 Practical Lab- 0 Clinical- 45 Internship- 0",
    "prerequisites": [],
    "program_ids": [
      "centralne-000976",
      "centralne-000977",
      "centralne-000978"
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  {
    "id": "centralne-000709",
    "code": "PARM1120",
    "title": "Paramedic Practicum II",
    "credits": null,
    "hours": null,
    "description": "PARM 1120 - Paramedic Practicum II PARM 1120 - Paramedic Practicum II 4 credit(s) The following course must be taken before or at the same time: PARM 1110 - Paramedic Practicum I This course supports the additional didactic elements of the Paramedic course. Continued application paramedic knowledge and skills in a healthcare setting. This will include rotations at various locations including but not limited to EMS/Fire departments, Operating Room, Pre-Op locations, Emergency Room, ICU/CCU, pediatrics. Class- 0 Practical Lab- 0 Clinical- 180 Internship- 0",
    "prerequisites": [],
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      "centralne-000976",
      "centralne-000977",
      "centralne-000978"
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  {
    "id": "centralne-000710",
    "code": "PARM2310",
    "title": "Paramedic Practicum III",
    "credits": null,
    "hours": null,
    "description": "PARM 2310 - Paramedic Practicum III PARM 2310 - Paramedic Practicum III 1 credit(s) Prior and concurrent knowledge are included in performing skills in a healthcare setting. This will include rotations at various locations including but not limited to EMS/Fire departments, Operating Room, Pre-Op locations, Emergency Room, ICU/CCU. Class- 0 Practical Lab- 0 Clinical- 45 Internship- 0",
    "prerequisites": [
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    "id": "centralne-000711",
    "code": "PARM2320",
    "title": "Paramedic Practicum IV",
    "credits": null,
    "hours": null,
    "description": "PARM 2320 - Paramedic Practicum IV PARM 2320 - Paramedic Practicum IV 2 credit(s) The following course must be taken before or at the same time: PARM 2310 - Paramedic Practicum III This course supports the additional didactic elements of the Paramedic course. Prior and concurrent knowledge are included in performing skills in a healthcare setting. This will include rotations at various locations including but not limited to EMS/Fire departments, Operating Room, Pre-Op locations, Emergency Room, ICU/CCU. Class- 0 Practical Lab- 0 Clinical- 90 Internship- 0",
    "prerequisites": [],
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  {
    "id": "centralne-000712",
    "code": "PARM2400",
    "title": "Paramedic Field Internship",
    "credits": null,
    "hours": null,
    "description": "PARM 2400 - Paramedic Field Internship PARM 2400 - Paramedic Field Internship 4 credit(s) Class- 0 Practical Lab- 0 Clinical- 0 Internship- 240",
    "prerequisites": [
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    "id": "centralne-000713",
    "code": "PARM2410",
    "title": "Advanced Certifications",
    "credits": null,
    "hours": null,
    "description": "PARM 2410 - Advanced Certifications PARM 2410 - Advanced Certifications 1 credit(s) This will give a well-rounded review of trauma care, medical disease process and treatment, as well as high quality advanced cardiopulmonary resuscitation. All, while emphasizing skills, procedures and teamwork required for paramedic certification. Class- 0 Practical Lab- 45 Clinical- 0 Internship- 0",
    "prerequisites": [
      "PARM1080"
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      "centralne-000976",
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  {
    "id": "centralne-000714",
    "code": "PARM2500",
    "title": "Certification Preparation I",
    "credits": null,
    "hours": null,
    "description": "PARM 2500 - Certification Preparation I PARM 2500 - Certification Preparation I 1 credit(s) Class- 0 Practical Lab- 45 Clinical- 0 Internship- 0",
    "prerequisites": [
      "PARM1080"
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    "source_url": "https://catalog.cccneb.edu/preview_course_nopop.php?catoid=54&coid=66341",
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    "id": "centralne-000715",
    "code": "PARM2510",
    "title": "Certification Preparation II",
    "credits": null,
    "hours": null,
    "description": "PARM 2510 - Certification Preparation II PARM 2510 - Certification Preparation II 1 credit(s) Class- 0 Practical Lab- 45 Clinical- 0 Internship- 0",
    "prerequisites": [
      "PARM2400"
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    "id": "centralne-000716",
    "code": "PRDV1000",
    "title": "TRIOs College Success",
    "credits": null,
    "hours": null,
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    "program_ids": [],
    "source_url": "https://catalog.cccneb.edu/preview_course_nopop.php?catoid=54&coid=66188",
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    "id": "centralne-000717",
    "code": "PRDV1020",
    "title": "College Survival",
    "credits": null,
    "hours": null,
    "description": "PRDV 1020 - College Survival PRDV 1020 - College Survival 1 credit(s) Designed to improve the student’s ability in time management, test taking, communication skills, study techniques, and personal issues that impact on college students’ achievement of educational",
    "prerequisites": [],
    "program_ids": [
      "centralne-000855"
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  {
    "id": "centralne-000718",
    "code": "PRDV1030",
    "title": "Successful Job Relations",
    "credits": null,
    "hours": null,
    "description": "PRDV 1030 - Successful Job Relations PRDV 1030 - Successful Job Relations 1 credit(s) Covers on-the-job communication skills, personal traits of success, problem-solving, time management, goal setting, assertiveness, and the relationship between productivity and job attitude. Class- 15 Practical Lab- 0 Clinical- 0 Internship- 0",
    "prerequisites": [],
    "program_ids": [
      "centralne-000855",
      "centralne-000926"
    ],
    "source_url": "https://catalog.cccneb.edu/preview_course_nopop.php?catoid=54&coid=66027",
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  {
    "id": "centralne-000719",
    "code": "PRDV1040",
    "title": "Human Relations Awareness",
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    "title": "Critical Thinking Skills",
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    "hours": null,
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    "code": "PRDV1090",
    "title": "College Foundations",
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    "hours": null,
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    "code": "PRDV1100",
    "title": "Career Exploration",
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    "hours": null,
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    "code": "PRDV1150",
    "title": "Basics of Money Management",
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    "hours": null,
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    "code": "PRDV1850",
    "title": "Employment Search & Interview",
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    "hours": null,
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    "code": "PRDV2050",
    "title": "Assertiveness Training",
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    "hours": null,
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    "code": "PRDV2600",
    "title": "Stress Management",
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    "hours": null,
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    "code": "PHRM1100",
    "title": "Introduction to Pharmacy Basics",
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    "hours": null,
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      "centralne-001004"
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    "code": "PHRM1120",
    "title": "Principles of Pharmacology I",
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    "hours": null,
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    "code": "PHRM1130",
    "title": "Pharmacy Practice Lab",
    "credits": null,
    "hours": null,
    "description": "PHRM 1130 - Pharmacy Practice Lab PHRM 1130 - Pharmacy Practice Lab 2 credit(s) Understand similarities and differences between different types of pharmacy settings. Study of different pharmacy practice settings, payment systems, dispensing considerations study the purpose of policies and procedures appropriate for the setting. Proper and effective professional communications will be emphasized. The lab is a comprehensive pharmacy lab. The student will learn/practice different aspects of the pharmacy technician jobs in different pharmacy settings including order preparation, filling and delivery to the end user. Class- 0 Practical Lab- 90 Clinical- 0 Internship- 0",
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    "code": "PHRM1200",
    "title": "Pharmacy Law and Business Applications",
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    "hours": null,
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    "code": "PHRM1230",
    "title": "Sterile Compound with lab",
    "credits": null,
    "hours": null,
    "description": "PHRM 1230 - Sterile Compound with lab PHRM 1230 - Sterile Compound with lab 4 credit(s) Learn to identify and use appropriate equipment used in sterile compounding. Identify reasons of why a product would need to be compounded. Identify what products are needed to compound different sterile medications. Basic knowledge of injectable therapies will be explored. Learn and practice skills and techniques of compounding different preparations. Safe handling and compounding of hazardous drugs. Describe how USP 797 has impacted compounding of sterile medications. Class- 30 Practical Lab- 90 Clinical- 0 Internship- 0",
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      "centralne-001006"
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    "code": "PHRM1250",
    "title": "Pharmaceutical Calculations I",
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    "hours": null,
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      "centralne-001004"
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    "code": "PHRM1260",
    "title": "Principles of Pharmacology II",
    "credits": null,
    "hours": null,
    "description": "PHRM 1260 - Principles of Pharmacology II PHRM 1260 - Principles of Pharmacology II 2 credit(s) The student will learn various drug dosage forms, routes of administration and will review the top 200 commonly prescribed drugs from 101-200. The student will study classification, common side effects and interactions of generally prescribed medications for each major body system. Study basic biopharmaceutics, pharmacokinetics, and pharmacodynamics of medication. Identify common drug information resources. Class- 30 Practical Lab- 0 Clinical- 0 Internship- 0",
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      "centralne-001006"
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    "id": "centralne-000734",
    "code": "PHRM1280",
    "title": "Pharmaceutical Calculations II",
    "credits": null,
    "hours": null,
    "description": "PHRM 1280 - Pharmaceutical Calculations II PHRM 1280 - Pharmaceutical Calculations II 2 credit(s) Students will learn complex math calculations as performed in the pharmacy setting. Students will learn milliequivalents, alligations, and how to calculate flow rates. Determine which calculation needs to be used in each pharmacy setting. Class- 30 Practical Lab- 0 Clinical- 0 Internship- 0",
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      "centralne-001006"
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    "id": "centralne-000735",
    "code": "PHRM1300",
    "title": "Pharmacy Technicians Practicum",
    "credits": null,
    "hours": null,
    "description": "PHRM 1300 - Pharmacy Technicians Practicum PHRM 1300 - Pharmacy Technicians Practicum 5 credit(s) Class- 15 Practical Lab- 0 Clinical- 180 Internship- 0",
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    "id": "centralne-000736",
    "code": "PHIL1010",
    "title": "Introduction to Philosophy",
    "credits": null,
    "hours": null,
    "description": "PHIL 1010 - Introduction to Philosophy PHIL 1010 - Introduction to Philosophy 3 credit(s) Students will explore the components of philosophy through readings from the history of philosophy (ancient, modern, and contemporary) combined with the examination of questions of metaphysics, ethics, epistemology, aesthetics, philosophy of religion, and political philosophy, using the tools of logic and critical thinking. Class- 45 Practical Lab- 0 Clinical- 0 Internship- 0",
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      "centralne-000856",
      "centralne-000872",
      "centralne-000873"
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    "id": "centralne-000737",
    "code": "PHIL2610",
    "title": "Comparative Religions",
    "credits": null,
    "hours": null,
    "description": "PHIL 2610 - Comparative Religions PHIL 2610 - Comparative Religions 3 credit(s) This course will offer a cross-cultural introduction to the world’s major religious/philosophical traditions or faith systems through a comparison of historical origins, rituals, beliefs, practices, worldviews, original religious texts, and other important sources. Interdisciplinary approach to the study of religion and various approaches to the study of religious systems. Class- 45 Practical Lab- 0 Clinical- 0 Internship- 0",
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      "centralne-000856",
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    "id": "centralne-000738",
    "code": "PHIL2650",
    "title": "Introduction to Ethics",
    "credits": null,
    "hours": null,
    "description": "PHIL 2650 - Introduction to Ethics PHIL 2650 - Introduction to Ethics 3 credit(s) Examines contemporary ethical conflicts and provides an introduction to the language, concepts, and traditions of ethics. Class- 45 Practical Lab- 0 Clinical- 0 Internship- 0",
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      "centralne-000871",
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    "id": "centralne-000739",
    "code": "PHED1010",
    "title": "Introduction to Athletic Training",
    "credits": null,
    "hours": null,
    "description": "PHED 1010 - Introduction to Athletic Training PHED 1010 - Introduction to Athletic Training 1 credit(s) The primary purpose of this course is to allow students to explore the profession of athletic training. Students will gain knowledge on the scope of athletic training practice, basic medical terminology, injury nomenclature, and ethical and legal aspects of health care. Students in the course should intend to pursue a career in athletic training, or another allied health profession. Class- 15 Practical Lab- 0 Clinical- 0 Internship- 0",
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      "centralne-000856"
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    "id": "centralne-000740",
    "code": "PHED1050",
    "title": "Physical Education-Walking & Jogging",
    "credits": null,
    "hours": null,
    "description": "PHED 1050 - Physical Education-Walking & Jogging PHED 1050 - Physical Education-Walking & Jogging 1 credit(s) The Walking/Jogging course is designed to improve the student’s cardiovascular endurance and provide understanding and practice in walking and/or jogging. Emphasis will be placed on encouraging walking/jogging as a lifetime recreational activity and to improve the physical and emotional health of the student. Class- 15 Practical Lab- 15 Clinical- 0 Internship- 0",
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    "id": "centralne-000741",
    "code": "PHED1070",
    "title": "Physical Education-Body Conditioning",
    "credits": null,
    "hours": null,
    "description": "PHED 1070 - Physical Education-Body Conditioning PHED 1070 - Physical Education-Body Conditioning 1 credit(s) Proper fundamental techniques to improve physical health and fitness. Course includes nutrition assessment, establishing sound nutrition, strength training, aerobic activity, flexibility maintenance and developing a personal conditioning program. May be repeated to a maximum of 4 credits. Class- 0 Practical Lab- 30 Clinical- 0 Internship- 0",
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    "id": "centralne-000742",
    "code": "PHED1220",
    "title": "Physical Education-Golf",
    "credits": null,
    "hours": null,
    "description": "PHED 1220 - Physical Education-Golf PHED 1220 - Physical Education-Golf 1 credit(s) This course offers instruction on the proper fundamentals and techniques to introduce you to the game of golf. Included are rules, etiquette, grip, stance, set-up, and full swing instruction. Class- 15 Practical Lab- 15 Clinical- 0 Internship- 0",
    "prerequisites": [],
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    "id": "centralne-000743",
    "code": "PHED1300",
    "title": "Performance Dance Foundations I",
    "credits": null,
    "hours": null,
    "description": "PHED 1300 - Performance Dance Foundations I PHED 1300 - Performance Dance Foundations I 1 credit(s) Emphasis on basic fundamentals of precision dance and drill are basic to the course. May be repeated for a maximum of two credits. Class- 0 Practical Lab- 30 Clinical- 0 Internship- 0",
    "prerequisites": [],
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    "id": "centralne-000744",
    "code": "PHED1400",
    "title": "Personal Health",
    "credits": null,
    "hours": null,
    "description": "PHED 1400 - Personal Health PHED 1400 - Personal Health 3 credit(s) Personal and family problems and practices including healthy lifestyles. Emphasis on diet, nutrition, exercise, STI’s (especially AIDS), substance abuse, diseases and death and dying. Class- 45 Practical Lab- 0 Clinical- 0 Internship- 0",
    "prerequisites": [],
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      "centralne-000872",
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      "centralne-000969"
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    "id": "centralne-000745",
    "code": "PHED1500",
    "title": "Recreation in Society",
    "credits": null,
    "hours": null,
    "description": "PHED 1500 - Recreation in Society PHED 1500 - Recreation in Society 3 credit(s) Includes development of the recreation movement, the role of recreation in the American life emphasizing community recreation and professional opportunities in the field. Class- 45 Practical Lab- 0 Clinical- 0 Internship- 0",
    "prerequisites": [],
    "program_ids": [
      "centralne-000856"
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    "id": "centralne-000746",
    "code": "PHED1600",
    "title": "Strength & Conditioning-Varsity Comp I",
    "credits": null,
    "hours": null,
    "description": "PHED 1600 - Strength & Conditioning-Varsity Comp I PHED 1600 - Strength & Conditioning-Varsity Comp I 1 credit(s) Introduces basics of sport specific strength training and develops improvements in cardiovascular endurance, body composition, flexibility, muscular endurance, and conditioning. This course is open to first-year varsity competitors. Class- 0 Practical Lab- 30 Clinical- 0 Internship- 0",
    "prerequisites": [],
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    "id": "centralne-000747",
    "code": "PHED1780",
    "title": "Introduction to Physical Education",
    "credits": null,
    "hours": null,
    "description": "PHED 1780 - Introduction to Physical Education PHED 1780 - Introduction to Physical Education 3 credit(s) Emphasis on historical development, philosophy, scientific foundations, leadership, professionalism, and how these concepts and principles impact physical education. For students in health, physical education, or recreation. Class- 45 Practical Lab- 0 Clinical- 0 Internship- 0",
    "prerequisites": [],
    "program_ids": [
      "centralne-000856"
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  {
    "id": "centralne-000748",
    "code": "PHED1850",
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