Event Planning (Online)
The Event Planning program will provide you with the skills and knowledge necessary for a rewarding career creating beautiful events and providing long-lasting memories for guests and clients. You'll be equipped to design, plan and execute diverse events, from corporate meetings and conferences to social functions such as weddings and community fundraisers. Event planning is increasingly playing a role in many organizations in a vast number of industries and sectors.
Courses
- COMM 160 — COMM 160
- COMM 170 — College Communications 2
- EVNT 101 — Introduction to Events GNED General Education Elective
- EVNT 201 — Special Event Operations I
- EVNT 202 — Event Selling and Sponsorship
- EVNT 301 — Special Event Operations II
- EVNT 302 — Social Media Marketing for Events
- EVNT 313 — Event Resources and Logistics
- EVNT 315 — Management Accounting for Events
- EVNT 322 — Food and Beverage Event Concepts GNED General Education Elective
- EVNT 444 — Event Planning Work Integrated Learning
- GNED 500 — Global Citizenship: From Social Analysis to Social Action 3B
- HOSP 101 — Technology Skills
- HOSP 102 — Food Safety, Smart Serve and First Aid
- HOSP 105 — Food Theory
- HOSP 106 — Presenting and Communicating Effectively
- HOSP 112 — Math for Hospitality Semester 2 Course Code Course Title
- HOSP 122 — Restaurant and Bar Service Semester 2 Course Code Course Title
- HOSP 204 — Hotel Sales & Marketing
- HOSP 210 — Human Resources
- HOSP 215 — Hospitality Accounting Concepts Semester 3 Course Code Course Title
- HOSP 306 — Hospitality and Tourism Entrepreneurship
- HOSP 307 — Hospitality Management Career Preparation
- HOSP 314 — Risk Management Semester 4 Course Code Course Title
- HOSP 400 — Career and Leadership Development (Online)