BUS 118 — Concepts of Supervision. (3 Credits)

Teaches the five functions of management: planning, organizing, staffing, directing and controlling. Includes instruction in leadership skills, problem-solving and decision-making, effective communications, dealing with conflict and employee relations, time management, delegation, and motivation. Lecture 3 hours per week. Total 3 hours per week.

Part of

• Business Management: Marketing
• Business Management
• Art: Creative Design and Marketing

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