HORT4233 — Commercial Vegetable Production

HORT 4233 - Commercial Vegetable Production HORT 4233 - Commercial Vegetable Production Sem. Hrs: 3 Origin, nutritive value, botany and cultural production practices of major vegetable crops, emphasizing sustainable practices, soil manage­ment, IPM for insects, diseases and weed, with discussion of organic practices and economics of wholesale farmers’ markets. Spring, odd.

Prerequisites: PSSC1303

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